BBQ trays
Keep your BBQ clean and safe with the aluminum trays from Grill Fanatics. They prevent flare-ups, save on cleaning time, and are perfect for preparing, cooking, or serving dishes. Explore the full range and grill with more ease and control!
Get to know our products
-
Hornbeam & Oak Restaurant Charcoal 8kg 0 van 5 sterren, 0 beoordelingenGrill Fanatics Hornbeam & Oak Restaurant Houtskool – Premium quality for long grilling sessions
Extra large pieces (80-120 mm) Restaurant Grade Premium mix of Hornbeam & Oak Low smoke & sparks€ 16,95 € 16,95 -
BBQ Woodwool 1kg 0 van 5 sterren, 0 beoordelingenGrill Fanatics Wood Wool – 1kg – Natural and quick ignition
100% natural and environmentally friendly Suitable for BBQ and fireplace Easy and quick to light€ 6,99 € 6,99
Aluminum BBQ trays
Juicy spareribs, marinated satay, or a generous piece of salmon: delicious on the BBQ, but less enjoyable when marinade and fat drip onto the coals. Aluminum BBQ trays from Grill Fanatics They’re for everyone who loves great grilling but not the mess. With these sturdy, versatile trays, you keep your BBQ cleaner and prevent flare-ups caused by dripping fat. Use them to catch grease and juices, prepare dishes, or serve food directly. Increase your convenience and safety while barbecuing—order all the aluminum trays you need here in the brand-new Grill Fanatics webshop.Why choose aluminum trays?
- Less cleaning: No grease residue on the grill grate or at the bottom of the BBQ, and little to no dirty dishes.
- Safer grillingMarinade or fat dripping into the fire? Not with an aluminum tray underneath.
- Versatile in use: Use them to marinate meat, cook vegetables, keep side dishes warm, or serve food.
- ReusableMost trays are sturdy enough for multiple uses. Just clean them, and they’re ready for the next session.
Grill smarter, not harder
Trays under your meat = fewer flare-ups, less cleaning, and more control. Especially with dishes that have a lot of marinade or fat, using an aluminum grill tray is a small effort that makes your BBQ session much more relaxed. How do you do it? Place a tray directly under your grill grate to catch dripping fat when grilling indirectly. This keeps your BBQ cleaner and prevents flare-ups. Cooking pulled pork or pork belly low & slow? Then use a deep aluminum pan to let the meat rest in its own juices for extra tenderness. Also handy: prepare your vegetables or potatoes in the tray ahead of time, cover with aluminum foil, and slide them into the BBQ at the right moment. This way, you can focus on the barbecue itself instead of worrying about the side dishes.Here’s what you’ll find in our range
Grill Fanatics offers aluminum BBQ trays in all shapes and sizes. Here’s a small selection:- Roasting pan (30 × 20 × 6 cm): for oven dishes or catching meat juices.
- Extra sturdy pan (32 × 26 × 7 cm): for resting larger cuts of meat, catching grease, or using as a marinade tray.
- Large preparation tray (34 × 21 cm) / small (23 × 18 cm): for preparing vegetables, potatoes, or smaller side dishes
- Grill trays (34 × 23 × 2.5 cm): prevent fat from burning and promote healthier cooking.
- Round grill tray (34 × 34 × 2 cm): plenty of surface area, perfect for fish and vegetables.
- Drip tray (32 × 26 × 6 cm): place it under your grill grate or at the bottom of your smoker.
- Fish & satay grillers (28 × 23 × 2.5 cm): specially designed with a low edge for skewers and fish.
